Success Stories

Displaying 1 - 10 of 10

August 30, 2023

EDA-Funded Nonprofit Helps Local Startups Open for Business in South Carolina

In 2007, Lowcountry Local First (LLF) opened its doors in Charleston, South Carolina. The founders of this non-profit organization wanted to advance economic prosperity and local ownership through innovative and inclusive initiatives—exactly the kind of initiative that would benefit from EDA’s investment.
  • Innovation and Entrepreneurship
  • Small Business Development/RLF
August 17, 2023

EDA Helps Ensure Maine is “Built for Business”

Since 1943, the State of Maine was home to the Brunswick Naval Air Station, a training facility for pilots heading off to Europe during World War 2. They operated under the motto: “Built for Business.”  Today, that slogan has taken on a new meaning.
  • Innovation and Entrepreneurship
  • Small Business Development/RLF
July 20, 2023

Wisconsin Chocolatier Achieves Sweet Success With Help From EDA-Funded Programs and Projects

“I was just a humble chocolate maker with a dream.” Daniel Herskovic, a gourmet chef who worked at top restaurants in San Francisco, New York, and Chicago, started his luxury chocolate company, Mayana Chocolate, in his apartment and eventually moved to a small table in the corner of a local cheesecake bakery on Chicago’s North Side.
  • Economic Development Districts
  • Innovation and Entrepreneurship
  • Small Business Development/RLF
May 15, 2023

EDA Helps Incubate Next Generation Technology in Georgia

EDA is helping create the cities of tomorrow, today. Curiosity Lab is a technological business incubator and living laboratory in Peachtree Corners, Georgia. It provides a test environment for more than fifty local businesses to advance smart city technology and next-generation intelligent mobility.
  • Innovation and Entrepreneurship
April 18, 2023

Tailored Support for Montana’s Rural and Indigenous Entrepreneurs

Montana attracts millions of visitors every year with its vast landscapes, natural beauty, and wildlife. The Big Sky State is one of the country’s largest by area, but is one of the least populated, home to less than 2 million residents and averaging less than seven people for every square mile of land. It is also home to eight federally recognized tribes.
  • Innovation and Entrepreneurship
  • University Centers
February 16, 2023

Food Hub Connects Farmers to Consumers, Boosting Local Economy

Food Hubs play an important role in ensuring the success of food ecosystems across the country. In Farmington, New Mexico, the Harvest Food Hub & Kitchen at San Juan College provides a crucial link between consumers and the Northwest New Mexico farmers who grow their food.
  • Infrastructure
  • Innovation and Entrepreneurship